I'm subverting authority, thumbing my nose at the establishment, stickin' it to the man. Yeah.
That's right. I'm composting my kitchen scraps.
I've been battling with my neighbors (I'm trying to stop referring to them as "my stupid neighbors"....surely I'm getting too old for namecalling, right?) for the past few years about my compost piles. We're allowed to have them, so I'm not in any trouble there. The problem is that the first time the city inspector came out to look at my piles (after complaint #1 from said neighbors) I had fruit and veggie scraps in them, as well as some eggshells...you know...stuff you're supposed to compost. Anyway. He informed me that I'm allowed to have my piles, but there can't be any food matter in the piles because we don't want to attract rats. I had to take all of the food out of the pile, and the next time he came back, I was clean. Great.
Except that every potato peel, every eggshell, every apple core that I've thrown into the garbage has bothered me. What a waste! I don't even want to think about how many pounds of compost fodder I've thrown away since then. But at the end of this past winter, I decided that enough was enough. I grabbed a 25-gallon plastic storage container out of the basement (yes, stuff was being stored in it, but organization is frequently sacrificed in the name of gardening around my house...) and took my drill to it. I used a 1/4-inch spade bit and got drill-happy on the container. I drilled holes about 1 to 2 inches apart on all sides, top and bottom of the container. Then, I grabbed the coffee cans and tupperware that I'd been storing in the fridge, full of all of those lovely compostable kitchen scraps (oh, the stuff my husband puts up with...) and dumped it all in there. It was a little moist, so I shredded some newspaper and threw that in there as well. I shoveled a little finished compost over the scraps, put the lid on, and pretty much left it alone. Every time I added more kitchen scraps, I sprinkled a little finished compost or garden soil over the top. I've turned it by grabbing the container and giving it a shake whenever I remembered to. And now, I have a nice amount of finished compost. Ha!
In researching this type of composter, one thing that kept popping up was people complaining that the contents of the bin stayed too wet, and started to stink. I haven't had that problem at all, and I think there are two things that prevented that: lots and lots of holes in the bin and adding shredded newspaper when things started looking soggy. It works like a dream
So, there you go. That's how a gardener does civil disobedience. Power to the people!
Friday, July 13. 2007 at 11:04 (Link) (Reply)
I think I might try one of those bins for my back patio, set it to the side sort of out of the way. I've always avoided kitchen scraps in the compost in the back because I didn't want to attract animals and it is way back in the far corner of the yard, so a long way to walk in the winter time.
Carol at May Dreams Gardens
Friday, July 13. 2007 at 17:10 (Link) (Reply)
You should definitely try it! I was surprised at how easy it actually is. And I'm thinking that when winter gets here, I'll move it closer to the back door so I can add scraps without trudging through snow.
And, yeah...my neighbors are pretty bad. Oh well
Friday, July 13. 2007 at 11:41 (Link) (Reply)
Friday, July 13. 2007 at 17:17 (Link) (Reply)
Let me know if you end up trying it
Friday, July 13. 2007 at 12:49 (Link) (Reply)
They can help your illegal food composting racket by turning all the evidence into worm castings. And a well maintained worm bin won't smell either.
Friday, July 13. 2007 at 17:20 (Link) (Reply)
You know, I had actually considered that, and I'm sure that someday I will do the vermicomposting thing, but I'm just too forgetful. Even enclosed as this bin is, it has dried out a few times. I don't want hundreds of worm deaths on my conscience
Friday, July 13. 2007 at 17:21 (Link) (Reply)
Friday, July 13. 2007 at 18:43 (Link) (Reply)
http://bumblebeeblog.com/journal/2007/4/19/pole-dancinghaha-not-really-041907.html
(Don't let the "pole dancing" reference fool you. I had to do something to get people to read about worms.)
Anyway, this is yet another reason I am grateful not to have neighbors. I am also grateful to have a teenage son I can order out into the weather to put things into the compost bin, which I happen to have developed a fear of. Who knows what can pop out!!!
--Robin (Bumblebee)
Friday, July 13. 2007 at 20:29 (Link) (Reply)
Friday, July 13. 2007 at 22:31 (Link) (Reply)
Robin: I'll check out your post, for sure...and as far as a fear of the compost pile...I get that. I am terribly afraid of spiders and centipedes....and since I cold compost (read: I'm too forgetful/lazy to turn my compost as often as I should) I have plenty of both. On compost turning days, I'm in jeans, long sleeves, and hiking boots. No garden clogs on those days. Yuck!
OldRoses: The "well made" part is the key. A lot of what I read was people saying that they were just throwing their scraps in the bin, and maybe watering it all the time. Kitchen scraps, for the most part, are "green" so there's nothing in there to combine them with to dry it out....unless you add the newspaper, or fall leaves if you have them lying around.
Saturday, July 14. 2007 at 09:33 (Link) (Reply)
Sunday, July 15. 2007 at 08:19 (Link) (Reply)
It is extremely easy to keep going. Take it from a forgetful, very busy, slightly lazy gardener
Saturday, July 14. 2007 at 13:16 (Link) (Reply)
Sunday, July 15. 2007 at 08:13 (Link) (Reply)
If you try it, let me know how it goes
Saturday, July 14. 2007 at 16:23 (Link) (Reply)
I am so proud of you for not wasting all those wonderful food scraps! Though I just can't imagine not being able to put them in an outdoor compost pile. ....I am glad I live in the country, ha.
I agree with the others about adding some worms. I do it all year around, but it is especially nice in the winter. In the summer I have enough scraps and garden trimmings for both the worms and my outdoor bin. For a worm bin, you would want your container to have fewer holes, so it wouldn't dry out as fast. I use shredded newspaper mixed with a little peat moss for the bedding. Worms can take some neglect....believe me, I know from experience!
Thanks for a great post!
Sunday, July 15. 2007 at 08:17 (Link) (Reply)
Well, now that you've taken care of some of my concerns about my inability to keep worms alive, I think I probably will try it. Along those lines....do they HAVE to be red wigglers? I have zero experience with vermicomposting. Has anyone just gone out to their yard and used plain old earthworms successfully? Just wondering
Monday, July 16. 2007 at 11:09 (Link) (Reply)
Sunday, July 15. 2007 at 09:48 (Link) (Reply)
Sunday, July 15. 2007 at 21:24 (Link) (Reply)
Tuesday, July 17. 2007 at 01:14 (Link) (Reply)
Your compost bin looks great. I like it ... and am thinking maybe that's the route to go because my compost piles look pretty ungainly beside the garage.
Tuesday, July 17. 2007 at 07:12 (Link) (Reply)